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Dairy Foods and Bone Health 

Research has long shown that dairy’s nutrients are vital to the development of strong bones and reduce the risk for developing rickets and osteoporosis. In fact, the U.S. Surgeon General’s Report on Bone Health and Osteoporosis (2004) recognizes the role of nutrients in dairy foods that work together to help protect bones.

See below for fact sheets, educational materials, and research that illustrate how the nutrients in milk, cheese, and yogurt help build strong bones.

Fact Sheets

                             
                             
                             
                             

Patient Education Materials

Bone Health Tip Sheet
Calcium Assessment Questionnaire
Wanted: Stronger Bones
                               

 Dairy Council Digests

Supportive Science

From the Surgeon General: Improving Bone Health

Links

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3-Every-Day™ of Dairy Health Education Kit

Your source for patient and client-friendly tips and information on the health benefits of three daily servings of low-fat or fat-free milk, cheese or yogurt.

Handbook of Dairy Foods

The Handbook of Dairy Foods and Nutrition, Third Edition is a comprehensive reference to help answer your questions about dairy nutrition and improve your dairy IQ.

Dairy Council Digest Archives

Each Dairy Council Digest provides an in-depth review of a certain area of dairy-related research. Access our archives to explore past issues.