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Dairy Council Digest Archives

Nutrition Research: What Can Studies Tell Us?
References

  1. National Dairy Council. Dairy Council Digest 72(5): 25, 2001.
  2. Sempos, C.T., K. Liu, and N.D. Ernst. Am. J. Clin. Nutr. 69(suppl): 1330S, 1999.
  3. Taubes, G. Science 269(# 5221): 164, 1995.
  4. International Food Information Council Foundation. How To Understand and Interpret Food and Health-Related Scientific Studies. IFIC Review. Washington, DC: International Food Information Council Foundation, 1997.
  5. Byers, T. Am. J. Clin. Nutr. 69(suppl): 1304S, 1999.
  6. Dennis, B.H., A.G. Ershow, E. Obarzanek, and B.A. Clevidence (Eds). Well-controlled Diet Studies in Humans. Chicago, IL: The American Dietetic Association, 1997, a) Denke and Obarzanek –-p. 2; b) Windhauser et al. – p. 390.
  7. Willett, W.C. Nutritional Epidemiology. 2nd ed. New York: Oxford University Press, 1998.
  8. Freudenheim, J.L. Am. J. Clin. Nutr. 69(suppl): 1315S, 1999.
  9. Monsen, E.R. (Ed). Research. Successful Approaches. Chicago, IL: The American Dietetic Association, 1992.
  10. Heaney, R.P. In: Osteoporosis in Clinical Practice. A Practice Guide for Diagnosis and Treatment. P. Geusens (Ed). London: Springer-Verlag, 1998, pp. 175-178.
  11. Heaney, R.P. In: Osteoporosis. R. Marcus, D. Feldman, and J. Kelsey (Eds). San Diego: Academic Press, 1996, pp. 1125-1142.
  12. Heaney, R.P. J. Am. Coll. Nutr. 19(suppl): 83S, 2000.
  13. Miller, G.D., D.D. DiRienzo, M.E. Reusser, et. al. J. Am. Coll. Nutr. 19(suppl):
  14. Barton, S. Br. Med. J. 321: 255, 2000.
  15. Flegal, K.M. Am. J. Clin. Nutr. 69(suppl): 1339S, 1999.
  16. Pocock, S.J., and D.R. Elbourne. N. Engl. J. Med. 342: 1907, 2000.
  17. Heaney, R.P. Bone 21(6): 469, 1997.
  18. Appel, L.J., T.J. Moore, E. Obarzanek, et al. N. Engl. J. Med. 336: 1117-1124, 1997.
  19. Obarzanek, E., and T.J. Moore. J. Am. Diet. Assoc. 99(suppl): 9S, 1999.
  20. Bailar, J.C., III. N. Engl. J. Med. 337: 559, 1997.
  21. Stroup, D.F., J.A. Berlin, S.C. Morton, et al. JAMA 283: 2008, 2000.
  22. Avenell, A., H.H.G. Handoll, and A.M. Grant. Am. J. Clin. Nutr. 73: 505, 2001.
  23. Egger, M., and G. Davey Smith. Br. Med. J. 316: 61, 1998.
  24. Cappuccio, F.P., P. Elliott, P.S. Allender, et al. Am. J. Epidemiol. 142: 935, 1995.
  25. Birkett, N.J. Am. J. Epidemiol. 148: 223, 1998.
  26. Bucher, H.C., R.J. Cook, G.H. Guyatt, et al. JAMA 275: 1016, 1996.
  27. Griffith, L.E., G.H. Guyatt, R.J. Cook, et al. Am. J. Hypertens. 12: 84, 1999.
  28. Dwyer, J. In: Modern Nutrition in Health and Disease. 9th ed. M.E. Shils, J.A. Olson, M. Shike, and A.C. Ross (Eds). Baltimore, MD: Williams & Wilkins, 1999, pp. 937-959.
  29. Kubena, K.S. J. Am. Diet. Assoc. 100: 775, 2000.
  30. Tran, K.M., R.K. Johnson, R.J. Soultanakis, et al. J. Am. Diet. Assoc. 100: 777, 2000.
  31. Jonnalagadda, S.S., D.C. Mitchell, H. Smiciklas-Wright, et al. J. Am. Diet. Assoc. 100: 303, 2000.
  32. Hu, F.B., E. Rimm, A. Smith-Warner, et al. Am. J. Clin. Nutr. 69: 243, 1999.
  33. Willett, W.C. Am. J. Clin. Nutr. 72: 1234, 2000.
  34. Nelson, M., A.E. Black, J.A. Morris, et. al. Am. J. Clin. Nutr. 50: 155, 1989.
  35. Weaver, C.M. Nutrition 16: 514, 2000.
  36. Jacques, P.F., and K.L. Tucker. Am. J. Clin. Nutr. 73: 1, 2001.


Acknowledgments
National Dairy Council® assumes the responsibility for this publication. However, we would like to acknowledge the help and suggestions of the following reviewers in its preparation:

Robert P. Heaney, M.D.
John A. Creighton University Professor
Creighton University
Omaha, NE

David M. Klurfeld, Ph.D.
Professor and Chairman
Department of Nutrition and Food Science
Wayne State University
Detroit, MI

The Dairy Council Digest® is written and edited by Lois D. McBean, M.S., R.D.

Copyright Notice
Copyright © 2001, National Dairy Council
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