Search

Nutrition & Product Information
Health Professional Resources
Handbook of Dairy Foods
Dairy Council Digest Archives
3-A-Day of Dairy
Nutrition Education Materials
Research Summaries
Tools for Schools
Press & Media Center
Recipes, Health Tips & More
Healthy Weight With Dairy

 

New Starburst  
NEW WIC toolkit now available.
Visit today!


Contact Us
Looking for more information? Let us help.





Sign up for our e-Newsletter!
Sign up for the NDC Update for the latest dairy nutrition news, fast facts, free tools for patients, expert nutrition advice and information on updated dairy nutrition resources.

Wanted: Stronger Bones

Educate your patients on the importance of 3-A-Day of Dairy: Here's a great tool (PDF: 618k) to show families how to get their 3-A-Day of Dairy every day for stronger bones.

Developed in conjunction with The American Academy of Family Physicians, The American Academy of Pediatrics, The American Dietetic Association, and The National Medical Association.
Wanted: Stronger Bones


Dairy Council Digest Archives

Building Better Bones with Dairy Foods Throughout the Lifecycle
References

  1. U.S. Department of Health and Human Services. Bone Health and Osteoporosis: A Report of the Surgeon General . Rockville, MD: U.S. Department of Health and Human Services, Office of the Surgeon General, 2004. www.surgeongeneral.gov/library
  2. National Institutes of Health. Osteoporosis and Related Bone Diseases . National Resource Center 2003. www.osteo.org
  3. National Osteoporosis Foundation. Physician's Guide to Prevention and Treatment of Osteoporosis . Washington, D.C.: The National Osteoporosis Foundation, 2003.
  4. NIH Consensus Development Program. Consensus Statements. Osteoporosis Prevention , Diagnosis, and Therapy. Vol. 17, No. 1. March 27-29, 2000 (JAMA 285: 785, 2001).
  5. New, S.A., and J.-P. Bonjour (Eds). Nutritional Aspects of Bone Health . Cambridge, UK: the Royal Society of Chemistry, 2003.
  6. Holick, M.F., and B. Dawson-Hughes (Eds). Nutrition and Bone Health . Totowa, N.J.: Humana Press, 2004.
  7. Ilich, J.Z., and J.E. Kerstetter. J. Am. Coll. Nutr. 19: 715, 2000.
  8. Institute of Medicine, Food and Nutrition Board. Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride .Washington, DC: National Academy Press, 1997.
  9. Heaney, R.P. J. Am. Coll. Nutr. 19: 83s, 2000.
  10. Shea, B., G. Wells, A. Cranney, et al. Endocrinol. Rev. 23: 552, 2002.
  11. Cashman, K.D. Br. J. Nutr. 87(suppl. 2): 169s, 2002.
  12. Heaney, R.P. Calcif. Tissue Int. 70: 70, 2002.
  13. USDA Food Supply Database. Nutrient Content of the U.S. Food Supply , 2000. http://147.208.9.134//
  14. Cotton, P.A., A.F. Subar, J.E. Friday, et al. J. Am. Diet. Assoc. 104: 921, 2004.
  15. Weinberg, L.G., L.A. Bernier, and J.E. Groves. J. Am. Diet. Assoc. 104: 895, 2004.
  16. U.S. Department of Agriculture, Agricultural Research Service. Data tables: results from USDA's 1994-96 Continuing Survey of Food Intakes by Individuals (recalculated to reflect % of 1997 AI for calcium) . www.barc.usda.gov/bhnrc/foodsurvey/home.htm
  17. Suitor, C.W., and P.M. Gleason. J. Am. Diet. Assoc. 102: 530, 2002.
  18. Looker, A.C. J. Nutr. 133: 1987s, 2003.
  19. Storey, M.L., R.A. Forshee, and P.A. Anderson. J. Am. Coll. Nutr. 23: 18, 2004.
  20. Wright, J.D., C.-Y. Wang, J. Kennedy-Stephenson, et al. Advance Data (from CDC Vital and Health Statistics) 334, April 17, 2003.
  21. Moore, C., M.M. Murphy, D.R. Keast, et al. J. Am. Diet. Assoc. 104: 980, 2004.
  22. Gartner, L.M., and F.R. Greer. Pediatrics 111: 908, 2003.
  23. American Academy of Pediatrics, Committee on Nutrition. Pediatrics 104: 1152, 1999.
  24. U.S. Department of Agriculture, Agricultural Research Service. Pyramid Servings Intakes by U.S. Children and Adults : 1994-6, 1998. October 2000. www.barc.usda.gov/bhnrc/cnrg .
  25. Tucker, K.L. Curr. Pharmaceut. Design 9: 2687, 2003.
  26. Spence, L.A., and C.M. Weaver. J. Nutr. 133(suppl): 850s, 2003.
  27. Dawson-Hughes, B., and S.S. Harris. Am. J. Clin. Nutr. 75: 773, 2002.
  28. Heaney, R.P. Am. J. Clin. Nutr. 75: 609, 2002.
  29. McCarron, D.A., and R.P. Heaney. Am. J. Hypertens. 17: 88, 2004.
  30. Lin, P.-H., F. Ginty, L.J. Appel, et al. J. Nutr. 133: 3130, 2003.
  31. Heaney, R.P. Bone 33: 457, 2003.
  32. Heaney, R.P., S. Abrams, B. Dawson-Hughes, et al. Osteop. 11: 985, 2000.
  33. Whiting, S.J., H. Vatanparast, A. Baxter-Jones, et al. J. Nutr. 134: 696s, 2004.
  34. Teegarden, D., W.R. Proulx, B.R. Martin, et al. J. Bone Miner. Res. 10: 711, 1995.
  35. Lau, E.M.C., H. Lynn, Y.H. Chan, et al. Osteoporos. Int. 15: 654, 2004.
  36. Black, R.E., S.M. Williams, I.E. Jones, et al. Am. J. Clin. Nutr. 76: 675, 2002.
  37. Goulding, A., J.E.P. Rockell, R.E. Black, et al. J. Am. Diet. Assoc. 104(2): 250, 2004.
  38. Goulding, A., R. Cannan, S.M. Williams, et al. J. Bone Miner. Res. 13: 143, 1998.
  39. Khosla, S., L.J. Melton, 3rd, M.B. Dekutoski, et al. JAMA 290: 1479, 2003.
  40. Fisher, J.O., D.C. Mitchell, H. Smiciklas-Wright, et al. Am. J. Clin. Nutr. 79: 698, 2004.
  41. Cadogan, J., R. Eastell, N. Jones, et al. Br. Med. J. 315: 1255, 1997.
  42. Du, X.Q., H. Greenfield, D.R. Fraser, et al. Bone 30: 521, 2002.
  43. Du, X., K. Zhu, A. Trube, et al. Br. J. Nutr. 92: 159, 2004.
  44. Volek, J.S., A.L. Gomez, T.P. Scheett, et al. J. Am. Diet. Assoc. 103: 1353, 2003.
  45. Matkovic, V., J.D. Landoll, N.E. Badenhop-Stevens, et al. J. Nutr. 134: 701s, 2004.
  46. Kalkwarf, H.J., J.C. Khoury, and B.P. Lanphear. Am. J. Clin. Nutr. 77: 257, 2003.
  47. Teegarden, D., R.M. Lyle, W.R. Proulx, et al. Am. J. Clin. Nutr. 69: 1014, 1999.
  48. The American Dietetic Association. J. Am. Diet. Assoc. 104: 660, 2004.
  49. Teegarden, D., R.M. Lyle, G.P. McCabe, et al. Am. J. Clin. Nutr. 68: 749, 1998.
  50. Whiting, S.J., J.L. Boyle, A. Thompson, et al. J. Am. Coll. Nutr. 21: 402, 2002.
  51. Dawson-Hughes, B., S.S. Harris, E.A. Krall, et al. N. Engl. J. Med. 337: 670, 1997.
  52. Ilich, J.Z., R.A. Brownbill, and L. Tamborini. Europ. J. Clin. Nutr. 57: 554, 2003.
  53. Heaney, R.P. J. Am. Coll. Nutr. 20: 192s, 2001.
  54. MacDonald, H.M., S.A. New, M.H.N. Golden, et al. Am. J. Clin. Nutr. 79: 155, 2004.
  55. Nieves, J.W., L. Komar, F. Cosman, et al. Am. J. Clin. Nutr. 67: 18, 1998.
  56. Recker, R.R., K.M. Davies, R.M. Dowd, et al. Ann. Intern. Med. 130: 897, 1999.
  57. Sirola, J., H. Kroger, L. Sandini, et al. Calcif. Tissue Int. 72: 659, 2003.
  58. Hawker, G.A., S. Forsmo, S.M. Cadarette, et al. Am. J. Epidemiol. 156: 418, 2002.
  59. Chee, W.S.S., A.R. Suriah, S.P. Chan, et al. Osteoporos. Int. 14: 828, 2003.
  60. Lau, E.M.C., J. Woo, V. Lam, et al. J. Bone Miner. Res. 16: 1704, 2001.
  61. Heaney, R.P., K. Rafferty, and M.S. Dowell. J. Am. Diet. Assoc. 102: 1672, 2002.
  62. Heaney, R.P., D.A. McCarron, B. Dawson-Hughes, et al. J. Am. Diet. Assoc. 99: 1128, 1999.
  63. McCabe, L.D., B.R. Martin, G.P. McCabe, et al. Am. J. Clin. Nutr. 80: 1066, 2004.
  64. Papadimitropoulos, E., G. Wells, B. Shea, et al. Endocr. Rev. 23: 560, 2002.
  65. Bischoff, H.A., H.B. Stahelin, W. Dick, et al. J. Bone Miner. Res. 18: 343, 2003.
  66. Rapuri, P.B., J.C. Gallagher, and V. Haynatzka. Am. J. Clin. Nutr. 77: 1517, 2003.
  67. U.S. Department of Health and Human Services. Healthy People 2010 .Washington, D.C., January 2000. www.health.gov/healthypeople
  68. Miller, G.D., J.K. Jarvis, and L.D. McBean. J. Am. Coll. Nutr. 20: 168s, 2001.
  69. North American Menopause Society. Menopause: the Journal of the N. Am. Menopause Society 8: 84, 2001.
  70. The American Dietetic Association and Dietitians of Canada. J. Am. Diet. Assoc. 104: 984, 2004.
  71. National Dairy Council. Dairy Council Digest 75(1): 1, 2004. www.nationaldairycouncil.org
  72. National Dairy Council. Dairy Council Digest 73(1): 1, 2002. www.nationaldairycouncil.org
  73. Heaney, R.P., K. Rafferty, J. Bierman, et al. Nutr. Today, In press, 2005.
  74. Johnson-Down, L., M.R. L'Abbe, N.S. Lee, et al. J. Nutr. 133: 2232, 2003.
  75. Heaney, R.P., and B.E.C. Nordin. J. Am. Coll. Nutr. 21: 239, 2002.


Acknowledgments
National Dairy Council® assumes the responsibility for this publication. However, we would like to acknowledge the help and suggestions of the following reviewers in its preparation:

Robert P. Heaney, M.D.
John A. Creighton University Professor
Creighton University
Omaha, Nebraska

Susan Joyce Whiting, Ph.D.
Professor, University of Saskatchewan
College of Pharmacy & Nutrition
Saskatoon, Saskatchewan
The Dairy Council Digest® is written and edited by Lois D. McBean, M.S., R.D.

Copyright Notice
Copyright © 2004, National Dairy Council
O'Hare International Center
10255 West Higgins Road, Suite 900
Rosemont, IL 60018-5616.




Table of Contents:




                                     about us | faq | site map | links | privacy statement | guiding principles
   As a leader in nutrition research since 1915, the National Dairy Council® is dedicated to providing timely, scientifically sound nutrition information on the health benefits of milk, cheese and yogurt.
© 2008 National Dairy Council®