Search

Nutrition & Product Information
Health Professional Resources
Tools for Schools
Press & Media Center
Recipes, Health Tips & More
Healthy Weight With Dairy

 

New Starburst  
NEW WIC toolkit now available.
Visit today!


Contact Us
Looking for more information? Let us help.





Sign up for our e-Newsletter!
Sign up for the NDC Update for the latest dairy nutrition news, fast facts, free tools for patients, expert nutrition advice and information on updated dairy nutrition resources.


Nutrition & Product Information

American Council on Science and Health: What's the Story? The Role of Milk in Your Diet
The Bottom Line

Except in cases of milk allergy (an uncommon problem), cows' milk and its products are acceptable, nutritious foods for persons one year of age and older. Milk and dairy products are good sources of many nutrients, and they are the best food source of the mineral calcium, a nutrient often not plentiful enough in the American diet.

Most of the health concerns that have been raised about cows' milk appear to be based on misconceptions or incomplete understanding of the facts. There is one important, scientifically justified health concern about milk, however the fact that many children and adolescents are not drinking enough of it. In the past few decades, children's milk consumption has gone down, while their consumption of other beverages has gone up. The Dietary Guidelines for Americans call for three servings of milk or other dairy foods daily for older children and adolescents (ages 9 and up), but young Americans in this age group are currently averaging only about two servings per day.

To make sure that the children in your family are drinking enough milk, it's a good idea to always serve milk as the mealtime beverage. Also, since children imitate adults, it helps for all family members not just the children to drink milk with their meals.



Table of Contents:

 



                                     about us | faq | site map | links | privacy statement | guiding principles
   As a leader in nutrition research since 1915, the National Dairy Council® is dedicated to providing timely, scientifically sound nutrition information on the health benefits of milk, cheese and yogurt.
© 2008 National Dairy Council®