• 3 cups (12 oz.) sharp Cheddar cheese, shredded (24 g)
• 1(8 oz.) package fat free cream cheese, softened (16 g)
• 1 tbsp mayonnaise (1 g)
• 1 medium onion, finely chopped (11 g)
• 3/4cup pecans, finely chopped (6 g)

Mix together Cheddar cheese, cream cheese, mayonnaise and onion. Form ball and roll in pecans. Cover and chill overnight.

Recipe created by Laurie Stanton, Moms Advisory Panel member and mother of two.