Dairy Council Digest is a bimonthly publication that provides a comprehensive review of research on topics ranging from the benefits of dairy foods in child nutrition, to dairy’s potential protective role for metabolic syndrome and type 2 diabetes. Issues are posted in January, March, May, July, September, and November. A chronological library of past Dairy Council Digests is archived below.

2010 Dairy Council Digests

Dietary Protein's Role in Healthy Aging Volume 81, Number 2 March/April 2010
Misperceptions Regarding Dairy Foods: A Review of the Evidence Volume 81, Number 1 January/February 2010

2009 Dairy Council Digests

The Role of Cheese in Healthful Diets Volume 80, Number 6 November/December 2009
The Role of Protein in Satiety & Weight Management Volume 80, Number 5 September/October 2009
Nutrient Rich Foods: A Positive Approach To Building Healthier Diets Volume 80, Number 4 July/August 2009
Metabolic Syndrome & Type 2 Diabetes: Dairy's Potential Protective Role Volume 80, Number 3 May/June 2009
Child Nutrition: A Focus On Dairy Foods Volume 80, Number 2 March/April 2009
Spotlight On Dairy Foods, Dairy Nutrients & Blood Pressure Volume 80, Number 1 January/February 2009

2008 Dairy Council Digests

Flavored Milk: Questions & Answers Volume 79, Number 6 November/December 2008
Lactose Intolerance Revisited Volume 79, Number 5 September/October 2008
Functional Dairy Foods: Making Healthy Eating Easier Volume 79, Number 4 July/August 2008
Dairy Protein Benefits for Physically Active People Volume 79, Number 3 May/June 2008
School Breakfast: Improving Students’ Minds & Bodies Volume 79, Number 2 March/April 2008
Dairy Foods & Cancer Prevention Volume 79, Number 1 January/February 2008

2007 Dairy Council Digests

Health Benefits of Dairy Foods: An Update Volume 78, Number 6 November/December 2007
Making Nutrient-Rich Food Choices First: Key to a Healthful Diet Volume 78, Number 5 September/October 2007
A Perspective on Sugars & Health Volume 78, Number 4 July/August 2007
Modern Dairy Farming Practices & Milk Quality: Myths & Facts Volume 78, Number 3 May/June 2007
A New Appreciation for Vitamin D Volume 78, Number 2 March/April 2007
Understanding Nutrition Claims on Food Labels Volume 78, Number 1 January/February 2007

2006 Dairy Council Digests

The Role of Dairy Foods in Weight Management Volume 77, Number 6 November/December 2006
Building Strong Bones: Starting In The Early Years Volume 77, Number 5 September/October 2006
Emerging Health Benefits of Dairy Proteins Volume 77, Number 4 July/August 2006
Cow's Milk Allergy Versus Lactose Intolerance Volume 77, Number 3 May/June 2006
Dairy's Beneficial Role in Women's Health Volume 77, Number 2 March/April 2006
The Role of the School Environment in Contributing to Children's Wellness Volume 77, Number 1 January/February 2006

2005 Dairy Council Digests

3-A-DAY of Dairy for a Healthy Weight Volume 76, Number 6 November/December 2005
Dairy's Role in Children's Health & Wellness Volume 76, Number 5 September/October 2005
The New Food Guidance System Volume 76, Number 4 July/August 2005
Highlights of the 6th Edition of the Dietary Guidelines For Americans Volume 76, Number 3 May/June 2005
Changing Perspectives on Fat, Saturated Fat & Heart Disease Volume 76, Number 2 March/April 2005
Probiotics: Considerations for Human Health Volume 76, Number 1 January/February 2005

2004 Dairy Council Digests

Building Better Bones with Dairy Foods Throughout the Lifecycle Volume 75, Number 6 November/December 2004
Dairy Foods' Role in Minority Health Volume 75, Number 5 September/October 2004
Child Nutrition Programs: The Importance of Dairy Foods Volume 75, Number 4 July/August 2004
The Benefits of Dairy Foods in Health Promotion Volume 75, Number 3 May/June 2004
Dairy Foods' Role in Achieving a Healthy Weight Volume 75, Number 2 March/April 2004
Dairy Foods' Contribution to Nutrient Dense Diets Volume 75, Number 1 January/February 2004