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Education Materials  
NationalDairyCouncil.org offers a robust library of evidence-based education materials to help counsel patients, clients and students. Our site is updated frequently with timely, credible dairy and nutrition research and information, so check back often. To stay as up to date as possible, sign up for RSS alerts and we’ll notify you of the latest additions.
Dietary Guidance 

Dietary GuidanceThe 2005 Dietary Guidelines for Americans encourage people 9 years of age or older to enjoy three servings of low-fat or fat-free milk, cheese or yogurt each day.

3-Every-Day™ of Dairy 

3 Every DayNational Dairy Council’s
3-Every-Day™ of Dairy  program brings the Dietary Guidelines for Americans’ dairy recommendations to life.

 

Annual Meetings 

National Dairy Council is an active participant at several annual, national health professional meetings. Learn more about upcoming meetings.

Health Professional Education Kits 

National Dairy Council’s health professional education kits offer topic-specific resources and reproducible materials to assist with patient and client education.

 

Nutrient-Rich Foods 

Nutrient Rich FoodsThe Nutrient Rich Foods (NRF) approach is a positive way of eating that focuses on the complete nutrient package of a food, shifting the focus from foods to avoid to foods to enjoy.